Drinks for Lounge Lizards Series #904: Delilah

August 2nd, 2008 at 2:08 am (University of Nutrition)

A fantastic lounge lizard recipe for: Delilah, with Bombay Sapphire® gin, Cointreau® orange liqueur and lemons.

Category: Cocktails – Short drinks

Ingredients: 1 1/2 oz Bombay Sapphire® gin
1/2 oz Cointreau® orange liqueur
juice of 1/2 lemons

How to: Add gin, cointreau and lemon juice to an ice-filled shaker. Shake for 30 seconds and strain into a cocktail glass. Garnish with a lemon twist, and serve.

Glassware: Cocktail Glass

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Drinks for Lounge Lizards Series #1726: Champagne Charlie

July 30th, 2008 at 1:33 pm (University of Nutrition)

A fantastic lounge lizard recipe for: Champagne Charlie, with Charles Heidsieck® Champagne and apricot brandy.

Category: Cocktails – Champagne cocktails

Ingredients: 4 oz Charles Heidsieck® Champagne
1 oz apricot brandy

How to: Pour into a wine glass half-filled with broken ice. Garnish with a half-slice of orange.

Glassware: White Wine Glass

What’s in it for you?

(per 5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

167
698
12 g
10.6 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
8.9 g
0 mg
0 mg
22.1 g

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Drinks for Lounge Lizards Series #313: Dr. Canadian

July 26th, 2008 at 7:14 am (University of Nutrition)

A fantastic lounge lizard recipe for: Dr. Canadian, with Canadian Club® whisky, Dr. Pepper® soda and amaretto almond liqueur.

Category: Cocktails – Canadian Club® whisky

Ingredients: 1 1/2 oz Canadian Club® whisky
6 - 8 oz Dr. Pepper® soda
1 oz amaretto almond liqueur

How to: Stir ingredients together in an old-fashioned glass, and serve.

Glassware: Old-Fashioned Glass

What’s in it for you?

(per 9.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

301
1262
0.2 g
39.3 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
25.3 g
0 mg
21 mg
24.9 g

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Drinks for Lounge Lizards Series #1801: Blanche

July 25th, 2008 at 2:02 pm (University of Nutrition)

A fantastic lounge lizard recipe for: Blanche, with triple sec, anisette and lemon juice.

Category: Cocktails – Short drinks

Ingredients: 1 oz triple sec
1/4 oz anisette
2 - 3 dashes lemon juice

How to: Shake over crushed ice in a shaker. Strain into a chilled cocktail glass, and serve.

Glassware: Cocktail Glass

What’s in it for you?

(per 1.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

129
540
0 g
14 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
13 g
-
0 mg
10.6 g

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Drinks for Lounge Lizards Series #2496: Burgundy Bubbler

July 17th, 2008 at 9:56 am (University of Nutrition)

A fantastic lounge lizard recipe for: Burgundy Bubbler, with Burgundy wine and ginger ale.

Category: Cocktails – Long drinks

Ingredients: 1 oz Burgundy wine
4 oz ginger ale

How to: Pour both ingredients over ice in a large wine glass. Garnish with slices of lemon, lime and orange, and serve.

Glassware: White Wine Glass

What’s in it for you?

(per 5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

61
257
0 g
11.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
10.6 g
0 mg
8 mg
3.7 g

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Drinks for Lounge Lizards Series #686: Blueberry Tea

July 17th, 2008 at 2:48 am (University of Nutrition)

A fantastic lounge lizard recipe for: Blueberry Tea, with amaretto almond liqueur, Grand Marnier® orange liqueur and Orange Pekoe® tea.

Category: Coffee / Tea ” Tea

Ingredients: 1 oz amaretto almond liqueur
1 oz Grand Marnier® orange liqueur
Orange Pekoe® tea

How to: Mix amaretto and grand marnier in a brandy snifter or glass. Add hot tea to taste.

Glassware: Brandy Snifter

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Drinks for Lounge Lizards Series #1213: Cranberry Punch

July 15th, 2008 at 4:23 pm (University of Nutrition)

A fantastic lounge lizard recipe for: Cranberry Punch, with cranberry juice, sugar, pineapple juice, almond extract and ginger ale.

Category: Non-Alcoholic – by flavor

Ingredients: 4 cups cranberry juice
1 1/2 cups sugar
4 cups pineapple juice
1 tbsp almond extract
2 qt ginger ale

How to: Combine first four ingredients. Stir until sugar is dissolved, chill. Then add ginger ale just before serving. Add ice ring to keep punch cold.

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Drinks for Lounge Lizards Series #1033: Cherry Blossom #2

July 5th, 2008 at 6:37 pm (University of Nutrition)

A fantastic lounge lizard recipe for: Cherry Blossom #2, with brandy, cherry brandy, triple sec, grenadine syrup, lemon juice and cherry.

Category: Cocktails ” Short drinks

Ingredients: 1 1/2 oz brandy
1/2 oz cherry brandy
1 1/2 tsp triple sec
1 1/2 tsp grenadine syrup
2 tsp lemon juice
1 cherry

How to: Moisten rim of a cocktail glass with cherry brandy and rub rim in powdered sugar. Shake all ingredients (except cherry) with ice and strain into the sugar-rimmed glass. Top with the cherry and serve.

Glassware: Cocktail Glass

What’s in it for you?

(per 3.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

194
812
0.2 g
17 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
13 g
-
-
22.7 g

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Drinks for Lounge Lizards Series #1780: Apothecary

June 26th, 2008 at 2:19 am (University of Nutrition)

A fantastic lounge lizard recipe for: Apothecary, with Punt e Mes red vermouth, Fernet Branca® bitters and green creme de menthe.

Category: Cocktails ” Short drinks

Ingredients: 3/4 oz Punt e Mes red vermouth
3/4 oz Fernet Branca® bitters
1/4 oz green creme de menthe

How to: Stir in a mixing glass filled with ice cubes. Strain into a chilled cocktail glass, and serve.

Glassware: Cocktail Glass

What’s in it for you?

(per 1.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
161
674
0 g
16.3 g
1 g
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0 g
-
0 mg
-
14.1 g

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Drinks for Lounge Lizards Series #1194: Cosmopolitan Martini

June 24th, 2008 at 9:20 am (University of Nutrition)

A fantastic lounge lizard recipe for: Cosmopolitan Martini, with Cointreau® orange liqueur, vodka, limes and cranberry juice.

Category: Cocktails ” Short drinks

Ingredients: 1/2 oz Cointreau® orange liqueur
1 oz vodka
juice of 1/2 limes
1 splash cranberry juice

How to: Pour all ingredients in mixing glass half filled with ice, shake and strain into chilled martini glass.

Glassware: Cocktail Glass

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